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    Home ยป Recipes ยป Copycat

    Dairy Queen Banana Milkshake Recipe

    Published: 01/16/2024 ยท Updated: 05/07/2024 by Grump ยท This post may contain affiliate links ยท 1 Comment

    Jump to Recipe

    This copycat Dairy Queen Banana Milkshake is thick, creamy, and packed full of banana flavor. It's easy to make at home with only four ingredients!

    Can't get enough of DQ? Try my Dairy Queen Chicken Strips recipe next!

    tall cup of banana milkshake with whipped cream on top

    ๐ŸŒ About This Recipe

    When I was a kid, I loved going to Dairy Queen with my friends on the weekends. One of my favorite things to get was their banana milkshake. I recently learned how to make them at home and I will probably never buy them again. They taste just as good if not better.

    One important step is to chill your bananas, serving cups, and blender cups beforehand. I usually stick mine in the freezer for 15 minutes. I have noticed that homemade milkshakes melt much faster than the ones you buy. I think it is because restaurants have colder freezers so the ingredients stay colder longer.

    ๐Ÿง‚ Ingredients

    ingredients prepped in bowls

    This recipe only uses four ingredients. Some recipes add cinnamon or vanilla extract, but I do not think they are necessary. The only ingredients listed on the Dairy Queen website are ice cream, milk, bananas, and whipped topping.

    • Vanilla Ice Cream: I am using Breyer's vanilla-flavored frozen dessert today. It comes in a blue box instead of their creamery ice cream which comes in a black box. Frozen Dessert is cheaper and is usually what restaurants use to make their milkshakes.
    • Milk: Whole milk has the best flavor, but you can use any percentage you have.
    • Banana: I use the banana bread philosophy for my milkshakes as well. Choose bananas that are soft with plenty of brown spots.
    • Whipped Cream: This is optional and is just for topping at the end.

    ๐Ÿ”ช Instructions

    ingredients on top of each other in blender
    milkshake being blended in blender

    STEP 1: Combine the vanilla ice cream, milk, and banana in your blender and blend on medium-high speed for 20-40 seconds until creamy. If the blend gets stuck, use your blender tamper to push the ingredients down. Otherwise, add a little bit more milk but be careful not to add too much.

    STEP 2: Pour the milkshake into a tall glass, top with whipped cream, and enjoy!

    side view of banana milkshake with whipped cream on top

    ๐Ÿ“‹ Recipe

    tall cup of banana milkshake with whipped cream on top

    Dairy Queen Banana Milkshake

    This copycat Dairy Queen Banana Milkshake is thick, creamy, and packed full of banana flavor. It's easy to make at home with only four ingredients!
    No ratings yet
    Print Recipe Pin Recipe SaveSaved!
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Dessert, Drinks
    Cuisine American, Canadian
    Servings 1 person
    Calories 743 kcal

    Ingredients
      

    • 1 ยฝ cups vanilla ice cream
    • ยพ cup milk
    • 1 large banana
    • whipped cream (for serving)

    Instructions
     

    • Combine the vanilla ice cream, milk, and banana in your blender and blend on medium-high speed for 20-40 seconds until creamy. If the blend gets stuck, use your blender tamper to push the ingredients down. Otherwise, add a little bit more milk but be careful not to add too much.
    • Pour the milkshake into a tall glass, top with whipped cream, and enjoy!

    Nutrition

    Calories: 743kcalCarbohydrates: 87gProtein: 15gFat: 39gSaturated Fat: 24gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 143mgSodium: 237mgPotassium: 1184mgFiber: 5gSugar: 68gVitamin A: 1658IUVitamin C: 13mgCalcium: 505mgIron: 1mg
    Nutrition information is calculated using an ingredient database and should be considered an estimate.
    Did you make this?Let me know how it was!

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      Recipe Rating




    1. Julie

      February 10, 2025 at 9:49 pm

      Delicious!

      Reply

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