Easy Calzone Recipe
Make calzones at home with 7 simple ingredients! Simply fill pizza dough with sauce and toppings, then bake. Quick, easy, and delicious.
Ingredients
- 2 pounds pizza dough (homemade or store-bought)
- 1 cup pizza sauce (recipe here)
- 1 cup pepperoni
- 1 cup ham
- 2 cups shredded mozzarella cheese
- 2 tablespoons oil
- ½ cup grated parmesan cheese
Instructions
- Preheat your oven to 425°F and line a large baking sheet with parchment paper.
- Divide the pizza dough into 4 equal pieces. Roll each into a ¼-inch thick circle.
- Spread pizza sauce on one half of each dough, leaving about 1 inch around the edges. Top with pepperoni, ham, and cheese. Fold over and crimp the edges to seal. Place on the prepared baking sheet.
- Brush the tops with oil and cut 3 small slits to allow ventilation. Sprinkle parmesan cheese on top.
- Bake for 14-16 minutes until golden brown. Cool for 5 minutes before serving.
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!