Pineapple Salsa
This pineapple salsa is a great way to use a fresh summer pineapple. It comes together in minutes and is the perfect addition to tacos, tortilla chips, or anything coming off the grill.
Ingredients
- 1 medium pineapple (skinned, cored, and diced small)
- 1 medium red bell pepper (finely diced)
- 1 medium jalapeno (finely diced)
- ½ small red onion (finely diced)
- ½ cup chopped fresh cilantro
- 3 tablespoons fresh lime juice (2 small)
- salt (to taste)
Instructions
- In a medium bowl, combine the pineapple, bell pepper, jalapeno, red onion, cilantro, lime juice, and salt.
- Chill in the fridge until ready to serve. Will keep for 5 days.
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!