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–+ servings
jam and cheese sandwich on a plate

Jam and Cheese Sandwich

One of my favorite sandwiches is a Jam and Cheese Sandwich. It is very simple to make and all you need is jam, processed cheese, white bread, and some butter. I grew up eating it because my friend always brought it for school lunch. Most people I know are not willing to try it but it is honestly one of the best things ever.
5 from 5 votes
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Cook Time 5 minutes
Total Time 5 minutes
Course Appetizer, Dessert
Cuisine American
Servings 1 person
Calories 479 kcal

Ingredients
  

  • 2 slices bread
  • 2 tablespoons jam (raspberry, strawberry, blueberry, etc..)
  • 1 slice cheese (American or cheddar is my favorite)
  • 1 tablespoon butter (or oil)

Instructions
 

  • Spread jam onto one slice of bread and add a piece of cheese to it.
  • Combine the two pieces of bread and spread butter onto both sides.
  • Heat a nonstick pan over medium heat. Grill for 1-2 minutes on each side until the bread is golden brown and the cheese is warm. I personally do not like the cheese to be fully melted so I do not cook it for too long- just enough to brown the bread and heat up the cheese slightly. Serve immediately!

Nutrition

Calories: 479kcalCarbohydrates: 55gProtein: 13gFat: 23gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.5gCholesterol: 58mgSodium: 551mgPotassium: 135mgFiber: 3gSugar: 23gVitamin A: 632IUVitamin C: 4mgCalcium: 279mgIron: 2mg
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!