Easy Tonkatsu sauce
A few weeks ago, I ran out of Tonkatsu Sauce so I tried making my own. It is really simple and only requires four ingredients: ketchup, Worcestershire sauce, brown sugar, and oyster sauce. The combination of ingredients is surprising at first but I swear it tastes very similar to the storebought sauce.
Ingredients
- ⅓ cup ketchup
- 3 tablespoons Worcestershire sauce
- 1 tablespoon soy sauce (or Oyster sauce)
- 2 teaspoons sugar
Instructions
- Combine all the ingredients in a small bowl and stir until the sugar dissolves. You can use it immediately or store it in the fridge for up to three months (the sauce has a long shelf life because it's made with other shelf-stable condiments).
Nutrition
Calories: 40kcalCarbohydrates: 10gProtein: 1gFat: 0.03gSaturated Fat: 0.003gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.003gSodium: 599mgPotassium: 168mgFiber: 0.1gSugar: 8gVitamin A: 113IUVitamin C: 2mgCalcium: 18mgIron: 1mg
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!