Easy Honey Garlic Chicken Bites (20 minute dinner)
This Honey Garlic Chicken is about to become your new favorite dinner recipe! Ready in 20 minutes. Serve with rice and veggies!
Ingredients
- 1 pound boneless skinless chicken thighs (cut into 1-inch cubes)
- ¼ cup cornstarch
- ¼ teaspoon black pepper (or more to taste)
- 4 tablespoons oil (divided)
- 2 tablespoons minced garlic
For the honey garlic sauce
- ¼ cup honey
- 2 tablespoons brown sugar
- 1 ½ tablespoons soy sauce
- 1 tablespoon rice vinegar
Instructions
- In a small bowl, combine all the honey garlic sauce ingredients and set aside.
- In a medium bowl, toss the chicken cubes with cornstarch and black pepper until evenly coated.
- Heat 3 tablespoons of oil in a large nonstick skillet over medium-high heat. Add the chicken in a single layer and cook both sides for 2-3 minutes until browned and cooked through. Remove to a plate.
- Add the remaining 1 tablespoon of oil to the skillet. Add the garlic and saute for 30-60 seconds.
- Pour in the honey garlic sauce and bring to a simmer. Let the sauce cook for 30-60 seconds until it starts foaming. Return the chicken to the skillet and toss to coat the chicken. Serve immediately.
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!