Broccoli Salad
This creamy and tangy Broccoli Salad brings together raw broccoli, bacon bits, cranberries, sunflower seeds, and cheddar cheese for a delicious side dish.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizer, Lunch, Side Dish
Cuisine American
Servings 8 people
Calories 409 kcal
In a small bowl, combine the mayonnaise, apple cider vinegar, honey, salt, and black pepper.
In a large bowl, toss together the broccoli, red onions, sunflower seeds, and bacon bits.
Pour the dressing over the salad and gently toss to combine. Enjoy!
Calories: 409 kcal Carbohydrates: 21 g Protein: 12 g Fat: 32 g Saturated Fat: 7 g Polyunsaturated Fat: 16 g Monounsaturated Fat: 8 g Trans Fat: 0.1 g Cholesterol: 26 mg Sodium: 636 mg Potassium: 373 mg Fiber: 5 g Sugar: 10 g Vitamin A: 730 IU Vitamin C: 82 mg Calcium: 166 mg Iron: 1 mg
Nutrition information is calculated using an ingredient database and should be considered an estimate.