Big Mac Salad
This Big Mac Salad tastes exactly like the world-famous burger but without the buns and carbs. Super easy to make a perfect for an easy lunch or dinner.
Ingredients
Big Mac sauce
- ¾ cup mayonnaise
- 2 tablespoons relish
- 1 tablespoon minced onions
- 2 teaspoons white vinegar
- 2 teaspoons yellow mustard
- ½ teaspoon paprika
- ½ teaspoon black pepper
For the salad
- 6 cups shredded iceberg lettuce
- 1 pound cooked lean ground beef
- 1 cup shredded cheddar cheese
- ½ cup minced onions
- ½ cup dill pickles
- salt and pepper (to taste)
Instructions
- In a small bowl, mix together all the Big Mac sauce ingredients.
- Divide the lettuce, ground beef, cheese, onions, and dill pickles between plates. Drizzle on the Big Mac sauce, then season with extra salt and black pepper to taste. Enjoy!
Nutrition
Calories: 593kcalCarbohydrates: 9gProtein: 33gFat: 47gSaturated Fat: 13gPolyunsaturated Fat: 20gMonounsaturated Fat: 12gTrans Fat: 0.5gCholesterol: 116mgSodium: 792mgPotassium: 646mgFiber: 2gSugar: 4gVitamin A: 1024IUVitamin C: 5mgCalcium: 251mgIron: 4mg
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!