Ambrosia Salad
Here's my recipe for a classic Ambrosia Salad. It's made canned fruits, mini marshmallows, coconut flakes, pecans, and Cool Whip. Creamy, sweet, and nothing quite like it!
Ingredients
- 1 (11-ounce) can mandarin oranges (drained)
- 1 (8-ounce) can pineapple tidbits (drained)
- 1 (10-ounce) jar maraschino cherries (drained and halved)
- 2 cups mini marshmallows (fruit flavored or regular)
- 1 cup shredded sweetened coconut
- ½ cup sour cream (or plain Greek yogurt)
- ½ cup chopped pecans optional
- 2 cups Cool Whip (thawed)
Instructions
- Drain the canned fruits thoroughly and pat dry with paper towels.
- To a large bowl, add the drained fruits, marshmallows, coconut, sour cream, and pecans. Mix until combined.
- Fold in the Cool Whip. Chill until ready to serve.
Nutrition information is calculated using an ingredient database and should be considered an estimate.
Did you make this?Let me know how it was!